Green Black-Eyed Peas
Green Black-Eyed Peas or Beans?
Call them what you will - we call them delicious!
Originating in West Africa and now popular all over the globe for many popular local dishes, these lovely beans retain the nice green color and wonderful texture. They are excellent in a sauce or soup and in the natural juices of lamb, pork and some wild game preparation.
Mardi gras anyone? Celebrating New Years Day is not the same without the good luck promised from these delightful beans.