Ingredients:
- 1 pound of Heirloom Beans – Dried weight – makes almost 3 pounds cooked
- 6 Strips Bacon – diced very fine
- 1 Onion – Diced fine – in two halves
- 1 pound Ground Beef or other meat
- 1 can (15oz) Tomato Sauce 2 TBL Chili Smith Seasoning
Method:
Beans: In pot
- Rinse and soak in clear water for 12 hours or so until rehydrated.
- Change water and cover to one inch above beans in clear, cool water and simmer for about an hour until tender.
- Add Salt and ½ onions to water prior to cooking.
Base: In large skillet
- Sauté Bacon until almost browned.
- Add onion and sauté until clear Add small chucks of meat and sauté until browned.
- Add Tomato Sauce and blend Cover and allow simmering for 20 minutes.
- Add Seasoning and mix into base.
- Cover and allow simmering for 10 minutes.
Blend: Bring beans without juice to base
- Mix beans into base and blend together.
- Add Bean Broth if needed Simmer for an hour and enjoy!
Tip:
Cook in advance and refrigerate for a day for extra flavor.
Chili Smith Farm Style:
Chili Smith’s Farm Style bean soup is a hearty and comforting dish that brings the essence of rustic cooking right to your table. This soup is packed with a variety of beans, simmered to perfection in a rich, flavorful broth that’s infused with spices and herbs. The combination of ingredients creates a delightful medley of textures and tastes, making it a perfect choice for a cozy dinner or a gathering with friends and family. The preparation of this soup is straightforward, allowing the natural flavors of the beans to shine through.
You start by sautéing bacon, then some onions and garlic to build a solid flavor base, then add in the beans along with diced tomatoes and a blend of spices that might include cumin, chili powder, and perhaps a hint of smoked paprika for that extra depth. As it simmers, the beans absorb the flavors, and the broth thickens, creating a satisfying and nourishing meal that warms you from the inside out.
What makes Chili Smith’s Farm Style bean soup truly special is its versatility. You can easily customize it by adding your favorite vegetables or even some meat if you prefer a heartier version. Serve it with a side of crusty bread or over a bed of rice for a complete meal. Whether you’re enjoying it on a chilly evening or serving it at a potluck, this soup is sure to be a hit, bringing everyone together with its delicious, homey appeal.