New York Times Heirloom Bean Ragout
Ingredients: 1 to 1 ¼ pounds fresh shell beans, such as Sunset Runner or Runner
Sunset Runner Bean and Merguez Stew Recipe from Sunset
Ingredients: 1 large onion, chopped 3 tbsp. olive oil, divided 1 good-sized jalapeño chile, chopped
Vegetarian Cassoulet Melissa R.at Epicurious
For cassoulet 3 medium leeks (white and pale green parts only) 4 medium carrots, halved
Cassoulet Chili Smith Family Foods
Beans: 2 Tsp. Butter ½ cup onions, chopped 1 cup celery, chopped 2 lb. of
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